All fruit and vegetables are grown in small farms, by their owner farmers, in the traditional way of farming handed down to them by their grandparents, with love for the land they grow on, love for the environment and untold love for humans. No pesticides or fertilizers are used at any stage of the growing procedure whatsoever.

  The experienced and environmentally aware Agriculturists of the Agri-Environmental Group, ,by utilizing the modern successes of science ,their wide experience and the local tradition manage to give solutions to the daily problems cultivations and livestock face, always assisting and instructing organic farmers.

Mina Paleologou, Group Agriculturist supervises a citrus farm

  Special care is given to the issue of fertilizing. The soil is dealt with as a live entity (not as a store of nutrients) and the target is the creation of a dynamic balance between its organic and inorganic phase (fertility).

Weed mowing with a destroyer to achieve “green manure” for oranges

   To this end incorporation of organic matter combined with organic compost, manure and wet fertilizing is applied according to the variety and needs of the plants.

Active Chrysopa carnea in a colony of aphids

   Dealing with enemies and diseases of crops is carried out based on pre-existing knowledge in connection with the biological relations between harmful and beneficial organisms, and with careful interventions towards adjusting their population so as to reduce the number of harmful organisms down to levels that constitute no serious threat to the business. No chemical pesticides are used .If and where the need arises to control certain harmful organisms, only natural products are used to this end.

Coccinela Larva: A very important ally of organic farming

  Organic farms are separated by means of natural or artificial fences from neighboring farms in which chemicals are used to prevent chemical contamination during spraying.

The result of this organic way of farming is that we are able to offer authentic fruits & vegetables  with traditional Mediterranean flavors  to be remembered, totally free from any chemical residues , GMO-free,  whilst securing consumer health and protecting the environment against chemical and genetic contamination.