Papadimas farms are in Evinochori plain, which is bordered by the Evinos river estuary, the Patraikos Gulf and the Lagoon of Mesolonghi.

The John Papadimas with a horse in the farm with mandarins

   They belong to Papadimas John’ family and are grown by him and his wife Efthimiou Afroditi.  Papadimas John is a graduate of Mathematics,  but his love for growing the land stole him away from the object of his studies. Both Ioannis and Afroditi are experienced organic farmers and have been practicing organic farming for over ten years.

John Papadimas at the farm’s gate

   Papadimas farms, total area 540 acres, consist of 79 acres of oranges (Navel Late & Valencia), 37 acres of tangerines ( Clementines and Nova), 5 acres of oil olive trees and   419 acres of alternating cultivations (alfalfa, various open air vegetables and corn).

The power needs of the farm are covered by a photovoltaic park 100kw yield. Surplus power is sold to DEI (State Power Supplier).

Visitors from the English companies of organic produce Now Organics & New Century in the Valencia Papadimas orchard.

In the part of the farm with the Clementines and the Valencia ,  horses and chickens are bred.

The owners of the farm are checked and certified for their organic methods by the certification body  IRIS (GR-BIO-06) and have the following certification numbers:

PAPADIMAS JOHN:  631-7156-21-10

EFTHIMIOU AFRODITI: 631-7155-21-10